Chop 'N Grill BBQ
- From
- $15/person
- Min. order
- 6 guests
Persian, Mediterranean and vegetarian charcoal grill in Burbank. Family-style catering at about $15 a person, most orders same day.
TopCaterers lists 9 catering companies serving Burbank, CA. 1 offer drop-off, 1 offer buffet and 1 offer plated dinners. Dietary coverage: vegan (1) and gluten-free (1). Compare them below, or send one request and get quotes back from up to 5 of them.
Want prices to compare? Ask local caterers for sealed bids: up to 8 matching caterers are invited to bid.
| ๐ฝCaterers listed | 9 |
|---|---|
| ๐ฅSmallest order accepted | 6 guests |
| ๐งพService styles available | Drop-off (1), Buffet (1), Plated (1), Food truck (1) |
| County | Los Angeles |
| City population | 105,319 |
Browse by catering type
Showing 1โ9 of 9
๐ Burbank, CA ๐ด Mediterranean, Middle Eastern
Persian, Mediterranean and vegetarian charcoal grill in Burbank. Family-style catering at about $15 a person, most orders same day.
๐ Burbank, CA ๐ด American, Taco, Sushi
๐ Burbank, CA ๐ด BBQ, Breakfast and brunch
๐ Burbank, CA ๐ด Breakfast and brunch, Dessert
๐ Burbank, CA ๐ด American
๐ Burbank, CA
๐ Burbank, CA ๐ด Breakfast and brunch
There are 9 caterers listed for Burbank right now, all of them based in the city. Most of them take on weddings (5 of 9), with film and production crews next (4). On the menu side you will find breakfast and brunch (4), BBQ (1), desserts (1) and Mediterranean (1). Service styles mentioned include full-service (staffed) events (5), cocktail receptions (4) and boxed lunches (3). Dietary tags: vegetarian (3), gluten-free (2), vegan (2) and allergen-friendly (1).
Counts are listings tagged with each type, out of 9; one caterer can carry several tags. 3 also describe their food as American.
9 caterers are listed for Burbank, CA on TopCaterers. Elsewhere in California, Glendale has 16, Beverly Hills has 5 and Los Angeles has 28.
Listings serving Burbank are tagged Breakfast and brunch (4), BBQ (1), Dessert (1), Mediterranean (1), Middle Eastern (1), Sushi (1) and Taco (1). The other 4 don't name a specific cuisine, so mention the menu you want in your quote request.
Counting the event types each listing names: weddings (5), film and production crews (4), corporate events (3), holiday parties (3), birthday parties (2) and graduations (2). Many caterers take more than one kind of event, so these overlap.
Use Get free quotes on this page. The form asks for the event type, rough guest count and city, plus optional date, service style and budget per person. We pass it to up to 5 matching caterers that serve Burbank, and they reply to you directly. It is free and there is no obligation. Leave “Also ask for sealed bids” ticked and up to 8 caterers can also send a sealed bid with a total and per-person price.
1 of the 9 caterers listed in Burbank offer drop-off catering, where food arrives hot in disposable chafers with serving utensils and the caterer leaves. It is the cheapest way to feed a group and needs no gratuity or staffing charge. Filter the results on this page by “Drop-off” to see only those companies.
Yes. Of the caterers listed here, 1 offer vegan menus, 1 offer gluten-free menus and 2 offer vegetarian menus. Give final allergy and dietary counts at least two weeks before the event. For a guest with celiac disease, ask specifically about separate prep surfaces and utensils rather than just gluten-free ingredients, and for strict kosher or halal observance ask which certifying body the kitchen works under.
For an office lunch or small drop-off order in Burbank, CA, 1 to 2 weeks is usually enough. For a large corporate event allow 2 to 3 months, and for a wedding allow 9 to 12 months, since the best caterers in any metro book their Saturday dates first. December and the May-June graduation window are the hardest times of year to book late. Many caterers will take rush orders inside 72 hours for a fee, and repast catering is routinely arranged in under 48 hours.
Nationally, drop-off trays and boxed meals commonly run about $15 to $30 per person, a buffet with setup about $25 to $55 per person, and a full-service event with staff and plated or stationed food about $50 to $150 per person or more. The three things that move the number most are service style, protein choice and guest count. Drop-off is cheaper than full service because there is no staffing, rentals or gratuity. Below roughly 40 guests, most caterers charge a flat minimum instead of a per-head rate.