Catering companies in Greensboro, NC

TopCaterers lists 14 catering companies serving Greensboro, NC. 1 offer drop-off, 3 offer plated dinners and 1 offer food trucks. Compare them below, or send one request and get quotes back from up to 5 of them.

Want prices to compare? Ask local caterers for sealed bids: up to 8 matching caterers are invited to bid.

Catering in Greensboro, NC at a glance
Caterers listed 14
Service styles available Drop-off (1), Plated (3), Full service (3), Food truck (1)
CountyGuilford
City population299,035

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📍 Greensboro, NC 🍴 American

WeddingCorporatePlated dinnerCocktail receptionEvent staffing

What Greensboro caterers offer

There are 14 caterers listed for Greensboro right now, every one based locally. Corporate events and weddings lead the way, each listed by 9 of the 14. Specific cuisines include coffee and beverage (1), Italian (1), Mediterranean (1) and pizza (1); the other 9 don't name one, so describe the menu you want when you ask for quotes. Service styles mentioned include cocktail receptions (8), boxed lunches (6) and full-service (staffed) events (5). Dietary tags: allergen-friendly (1), gluten-free (1), vegan (1) and vegetarian (1).

Events

Cuisines

  • Coffee and beverage 1
  • Italian 1
  • Mediterranean 1
  • Pizza 1
  • Sandwich and deli 1
  • Taco 1

Dietary

  • Allergen-friendly 1
  • Gluten-free 1
  • Vegan 1
  • Vegetarian 1

Counts are listings tagged with each type, out of 14; one caterer can carry several tags. 12 also describe their food as American.

More North Carolina cities with caterers

Catering by event in Greensboro

Catering in Greensboro: common questions

How many caterers serve Greensboro?

14 caterers are listed for Greensboro, NC on TopCaterers. Elsewhere in North Carolina, Winston-Salem has 12, Durham has 11 and Raleigh has 26.

What cuisines are available in Greensboro?

Listings serving Greensboro are tagged Coffee and beverage (1), Italian (1), Mediterranean (1), Pizza (1), Sandwich and deli (1) and Taco (1). The other 9 don't name a specific cuisine, so mention the menu you want in your quote request.

What events do caterers in Greensboro cover?

Counting the event types each listing names: corporate events (9), weddings (9), holiday parties (3), baby showers (2), funerals and repasts (2) and birthday parties (1). Many caterers take more than one kind of event, so these overlap.

How do I get catering quotes in Greensboro?

Use Get free quotes on this page. The form asks for the event type, rough guest count and city, plus optional date, service style and budget per person. We pass it to up to 5 matching caterers that serve Greensboro, and they reply to you directly. It is free and there is no obligation. Leave “Also ask for sealed bids” ticked and up to 8 caterers can also send a sealed bid with a total and per-person price.

Which caterers in Greensboro deliver without staff?

1 of the 14 caterers listed in Greensboro offer drop-off catering, where food arrives hot in disposable chafers with serving utensils and the caterer leaves. It is the cheapest way to feed a group and needs no gratuity or staffing charge. Filter the results on this page by “Drop-off” to see only those companies.

How far in advance should I book a caterer in Greensboro?

For an office lunch or small drop-off order in Greensboro, NC, 1 to 2 weeks is usually enough. For a large corporate event allow 2 to 3 months, and for a wedding allow 9 to 12 months, since the best caterers in any metro book their Saturday dates first. December and the May-June graduation window are the hardest times of year to book late. Many caterers will take rush orders inside 72 hours for a fee, and repast catering is routinely arranged in under 48 hours.

How much does catering cost per person?

Nationally, drop-off trays and boxed meals commonly run about $15 to $30 per person, a buffet with setup about $25 to $55 per person, and a full-service event with staff and plated or stationed food about $50 to $150 per person or more. The three things that move the number most are service style, protein choice and guest count. Drop-off is cheaper than full service because there is no staffing, rentals or gratuity. Below roughly 40 guests, most caterers charge a flat minimum instead of a per-head rate.

What is the difference between drop-off and full-service catering?

Drop-off means the food is delivered hot in disposable chafing dishes with serving utensils, and the caterer leaves. You handle setup, refills and cleanup. Full-service means the caterer arrives early, sets up, cooks or finishes on site, staffs the event with servers, provides china and linens, and cleans up afterwards. Full service usually adds 20-30% on top of the food cost for labor, plus rentals.